Pasta & Pizza:
For the pasta with seafood a white wines without barrique should be influence of course.
Pizza is similar to beautiful round white wines.
One of a few appetizers, which are exquisitely escorted by a red wine are the Spaghetti Bolognese. Because here are both abundant fat and roasted aromas in the game, red wines can be used, that have both a good acid structure ample tannin.